To be eligible to apply for the Master of Nutrition and Dietetics you need to meet the following requirements:
- Applicants should have a bachelor’s degree from an accredited college or university, a minimum grade point average of B (3.0 on a 4.0 scale) overall, an appropriate level of achievement on the Graduate Record Examination, current dietetic registration status, and three letters of recommendation addressed to the Department of Nutrition and Dietetics.
- The applicant must complete the Online Graduate and Professional Admissions application and submit an official transcript from all universities attended.
- Proof of current dietetic registration status is required.
- A nonrefundable application fee is required.
Applications will be accepted from April 1–June 1.